Wednesday, November 5, 2008

Soooo... whats for dinner?

OK a couple of us have talked about starting a recipe blog where everyone can post and we can all share our recipes and get new ideas, if you want to post GREAT, if not that's cool you can just read it! I added everyone I had email addresses for as authors (you can post on this blog) and for those of you I don't have email addresses for please please let me know and I'll add you! I don't care if your a friend of a friend the more recipes the better! My email is jcjorgensen4@hotmail.com. Feel free to add yourself to the blog list!
:::::Creamy Chicken Alfredo::::
Ingredients
1/4 cup flour
6 boneless chicken breast
2+ tablespoons olive oil
3 cloves garlic, minced
1 tablespoon minced onion
1 1/2 cups whipping cream (I use more like 2 cups)
1 1/3 cup grated Parmesan cheese
1/2 tsp. pepper
1 tablespoon fresh chopped parsley
::::::::::::::::::::::::::::::::::::::::::::
Step 1
preheat oven to 375 sprinkle chicken with salt both sides and coat with flour. Heat 2 tablespoons olive oil in skillet over medium until hot. Add chicken; cook, turning once until golden, 2-4 min per side. Remove chicken from skillet; place in 13x9 baking dish (or whatever you have)
Step 2
Heat remaining olive oil in SAME skillet over medium heat until hot. Add garlic and onion; cook until fragrant and tender.
Increase heat and add whipping cream Parmesan and pepper. Cook until sauce is thickened, 2-3 minutes. Spoon sauce over chicken in dish (leave a little extra to spoon over noodles or rice, whatever you decide to ea with it)
Step 3
Bake chicken 8-12 minutes. Sprinkle with parsley
I usually cook bow tie noodles and put the chicken on top of them and spoon a little sauce over the noodles.
Sorry no picture...next time;0)
ENJOY!

4 comments:

Woods: said...

Chy! I'm in. Disclaimer for all of my recipes...They are not too creative...but they do feed my family! :)I'm excited for this!

whatsfordinner said...

sheesh that was quick I was still posting when I got that comment...SWEET!!!

whatsfordinner said...

Oh..that was Chy

Laura Lou said...

K - I'm in. I'm not too fluent in Bloggish (or is it Bloggese?)so one way or another I'll figure out how to add to the postings. :-)